Peanut Butter Chocolate Ricotta Creme
Posted by aby on Dec 25, 2011 in Recipes
Everyone loves peanut butter and chocolate—and now you can too while still losing weight. This no-bake dessert is low calorie and low fat but oh so high in taste.
Ingredients:
1 cup non-fat or part-skim ricotta cheese
1/2 tsp. vanilla extract
2 or 3 packets of Splenda (or agave nectar to taste)
1/2 to 1tbs. no-sugar added peanut butter
1 to 2 tbs. Walden Farms chocolate syrup
Directions:
Mix and place in two serving dishes.
Chill and serve.
No Comments